I am reviewing the 21 Day Sugar Detox book that releases to the public October 29th and let me tell you....it is wonderful!!!! I have been inspired to get back in that kitchen and cook again without wheat or sugar!
The first thing I made was the Tomato-Basil Quiche with Bacon & Spinach (page 104-105). It was wonderful! The only modifications I made were I swapped out breakfast sausage for bacon (I was out of bacon :) I added broccoli, carrots and I topped it with shredded cheese. You can't get any easier than this recipe and now I have breakfast for a couple of days all ready to go!!!!
Keep watching for more posts.....I'm having a yummy time :)-
Picture of my breakfast :)