Okay here is one of my favorite recipes we've discovered during our 21 day sugar detox. Who knew something so simple could be so amazing???? The ratio is 1 banana to 2 eggs, so multiply according to your crew. I make our's right in the blender and pour it straight into the skillet. They are great plain, with yogurt, or filled with berries. Sometimes I drizzle chocolate syrup on them for kids. The possibilities are endless.
1 Tbsp milk or half and half
Dash of cinnamon
1/2 tsp vanilla
Blend well and make like regular pancakes in a buttered skillet. Serve warm. Makes about 4-6 medium sized thin pancakes.